Create Refreshing Beverages!

Wake up to the aroma of café au lait or kick up the tea when serving rum tea punch! Hot or cold, alcoholic or non-alcoholic, find favorite beverages here!

Louisiana Rum Tea Punch

Ingredients

• 1 - 12 ounce can Canada Dry Ginger Ale
• 1 - 6 ounce can pineapple juice
• 2 1/2 cups Lipton Ice Tea Mix with Lemon (sweetened), do not add water
• Coconut Rum to Taste

Directions

Mix all ingredients (except rum) in a gallon container. Fill 3/4 full with water. Add rum. Add ice.

Makes a gallon of delicious rum punch.

Tip
Omit the rum. Punch is still great!

Cafe Au Lait

Ingredients

• Coffee, a New Orleans blend with chicory (Community, French Market, CDM, or RT brands)
• Milk

Directions

Make coffee according package directions. Scald, do not boil, the milk. Fill cup with coffee. Pour equal amount of scalded milk.

See what other beverages Granny Boutte recommends!

Cold Drinks

Slush
Try this Slush Recipe. It's a frozen icee for the over 21 crowd!

Holiday Raspberry Punch
This raspberry punch recipe is a crowd pleaser, and not just for the holidays!

Hot Drinks

Eggnog
Holiday eggnog blends milk with the spices nutmeg, cinnamon, and/or allspice. A family tradition!

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