Create Refreshing Beverages!

Wake up to the aroma of beverages such as café au lait or kick up the tea when serving rum tea punch!

Hot or cold, alcoholic or non-alcoholic, find your favorite here!

Louisiana Rum Tea Punch Recipe

Ingredients

  • 1 - 12 ounce can Canada Dry Ginger Ale
  • 1 - 6 ounce can pineapple juice
  • 2 1/2 cups Lipton Ice Tea Mix with Lemon (sweetened), do not add water
  • Coconut Rum to Taste
  • Rum Tea Punch Recipe

    Directions

    Mix all ingredients (except rum) in a gallon container. Fill 3/4 full with water. Add rum. Add ice.

    Makes a gallon of delicious rum punch.

    Tip
    Omit the rum. Punch is still great!


    See what other drinks Granny Boutte recommends!


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    Return From Beverages To Cooking New Orleans Style

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